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Birthday Cake Bread Pudding Recipe

Birthday Cake Bread Pudding Recipe
  • Category

    Dessert

  • Cusine

    American

Ingredients

3 eggs

2 cans sweetened condensed milk

1/4 cup butter, melted

2 teaspoons vanilla extract

1 teaspoon ground cinnamon

3 slices birthday cake, cubed

sprinkles, for topping

Directions

Preheat your oven to 325 degrees F. Grease a 9x13-inch baking dish. Set to the side. In a large bowl, beat eggs. Add the sweetened condensed milk, sugar, butter, vanilla, cinnamon and salt; mix well. Gently stir in the cubed cake, frosting and all. It may begin to break up in the wet mixture; don't panic. It will bake up just fine. If you'd like, garnish with sprinkles. Pour into your prepared pan and bake for 50-60 minutes or until a knife inserted near the center comes out clean. Serve warm or cold.