Rocky Road Fudge Bites
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Category
Treat
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Cusine
American
What do you need?
How to make?
Ingredients
2 pkgs. BAKER\'S Semi-Sweet Chocolate, divided
1/2 cup butter
1/3 cup water
1 pkg. JELL-O Chocolate Instant Pudding
3 cups powdered sugar
1/3 cup JET-PUFFED Miniature Marshmallows
1/3 cup PLANTERS COCKTAIL Peanuts
Directions
LINE 8-inch square pan with foil, with ends of foil extending over sides. Microwave half the chocolate, 6 Tbsp. butter and water in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir with whisk until chocolate is completely melted and mixture is well blended. ADD dry pudding mix; stir 2 min. Add sugar, 1 cup at a time, stirring after each addition until blended. Press onto bottom of prepared pan. MICROWAVE remaining chocolate and butter in large microwaveable bowl 1-1/2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Spread over fudge layer in pan; sprinkle with marshmallows and nuts. Refrigerate 2 hours or until firm. Use foil handles to lift fudge from pan before cutting into squares.