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Dark Cherry Scones with Chocolate-Chili Glaze

Name: Dark Cherry Scones with Chocolate-Chili Glaze
Prep time: 15 min
Cook time: 30 min
Cuisine: American
Ingredients: 1 tablespoon chili powder; 1/2 cup semi sweet chocolate chips; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/4 cup granulated sugar; 2 cups all-purpose flour; 2 tablespoons heavy cream; 2 teaspoons baking powder; 3/4 cup buttermilk; 3/4 cup dark sweet cherries, pitted and chopped; 6 tablespoons cold butter, cut into small cubes; For the Chocolate Chili Glaze:

Category
American
Cusine
American

What do you need?

How to make?

Ingredients

2 cups all-purpose flour

1/4 cup granulated sugar

2 teaspoons baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

6 tablespoons cold butter, cut into small cubes

3/4 cup dark sweet cherries, pitted and chopped

3/4 cup buttermilk

For the Chocolate Chili Glaze:

1/2 cup semi sweet chocolate chips

2 tablespoons heavy cream

1 tablespoon chili powder

Directions

Preheat oven to 425° F. Line a baking sheet with parchment paper and set aside. 1 Preheat oven to 425° F. Line a baking..