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Shrimp and Grits

Name: Shrimp and Grits
Prep time: 15 min
Cook time: 30 min
Cuisine: American
Ingredients: 1 lb. shrimp, peeled and deveined; 1 small onion, diced; 1/2 cup butter; 1/2 cup grated Parmesan cheese; 1/2 cup heavy cream; 2 cups quick-cooking grits; 2 tablespoons olive oil; 3 cloves garlic, minced; 4 cups chicken broth; Salt and pepper to taste

Category
American
Cusine
American

What do you need?

How to make?

Ingredients

1 lb. shrimp, peeled and deveined

4 cups chicken broth

2 cups quick-cooking grits

1/2 cup butter

1/2 cup heavy cream

1/2 cup grated Parmesan cheese

3 cloves garlic, minced

1 small onion, diced

2 tablespoons olive oil

Salt and pepper to taste

Directions

Begin preparing grits according to package instructions . Whisk in salt, pepper, garlic powder, and parsley. Whisk occasionally; as grits begin to thicken, stir in butter to incorporate. Let sit for another minute. Whisk/stir in shredded cheese and beer until smooth.

Begin preparing grits according to package..