All Recipes

Peach Bourbon Glazed Pork Chops

Peach Bourbon Glazed Pork Chops
  • Category

    American

  • Cusine

    American

Ingredients

4 pork chops, bone-in or boneless

2 tablespoons olive oil

1/4 cup bourbon

1/2 cup peach preserves

2 tablespoons brown sugar

2 tablespoons apple cider vinegar

1 teaspoon garlic powder

Salt and pepper to taste

Directions

Season both sides of pork chops generously with Kosher salt and freshly ground black pepper.   Lightly brush peach halves with oil.