All Recipes

Toronto Cocktail

Name: Toronto Cocktail
Prep time: 15 min
Cook time: 30 min
Cuisine: American
Ingredients: 1 ounce sweet vermouth; 1/2 ounce Fernet Branca; 2 dashes Angostura bitters; 2 ounces rye whiskey; Orange peel, for garnish

Category
American
Cusine
American

What do you need?

How to make?

Ingredients

2 ounces rye whiskey

1 ounce sweet vermouth

1/2 ounce Fernet Branca

2 dashes Angostura bitters

Orange peel, for garnish

Directions

1. Fill a small pitcher halfway with ice. Add the whiskey, Fernet Branca, simple syrup, and bitters. Stir continuously for about a minute, until the mixture is well-chilled. 2. Strain into two cocktail classes and add a strip of orange or tangerine peel to each cocktail.