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Sicilian Pizza With Pepperoni and Spicy Tomato Sauce Recipe
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Category
Pizza
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Cusine
Italian
What do you need?
How to make?
Ingredients
1 pound store-bought pizza dough
1/4 cup extra-virgin olive oil
2 cloves garlic, minced
1 teaspoon dried oregano
1/2 teaspoon crushed red pepper flakes
3/4 cup tomato sauce
1/2 cup grated Parmesan cheese
8 ounces sliced pepperoni
1 cup shredded mozzarella cheese
Directions
Combine flour, salt, yeast, 20g olive oil, and water in the bowl of a food processor fitted with the blade or dough blade attachment. Process until a dough that rides around the blade forms, then continue processing for 30 seconds. Continue with Step 4 below.