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Classic New Orleans Muffuletta Sandwich Recipe
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Category
Sandwich
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Cusine
American
What do you need?
How to make?
Ingredients
1 round loaf of Italian bread
1/2 cup olive salad
4 ounces thinly sliced Genoa salami
4 ounces thinly sliced ham
4 ounces thinly sliced mortadella
4 ounces thinly sliced provolone cheese
2 tablespoons butter, melted
Directions
Combine olives, giardiniera, peppers, parsley, capers, and garlic in the bowl of a food processor. Pulse to chop until no pieces larger than 1/2-inch remain. Transfer to a bowl. Add olive oil and vinegar and stir to combine. For best results, let olive salad rest overnight before continuing to step 2.