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Hot or Cold Creamy Lettuce Soup Recipe

Hot or Cold Creamy Lettuce Soup Recipe
  • Category

    Soups and Stews

  • Cusine

    American

Ingredients

2 tablespoons butter

1/2 cup diced onion

2 cloves garlic, minced

4 cups chicken broth

1 head iceberg lettuce, chopped

1/4 cup heavy cream

Salt and pepper to taste

Directions

In a medium saucepan, melt butter over medium heat until foamy. Add onion and garlic and cook, stirring, until softened, about 3 minutes. Add stock, bring to a simmer, and cook until vegetables are very tender, about 8 minutes. Add lettuce and parsley and cook until wilted and softened, 1 to 2 minutes.