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Extra Tangy Tartar Sauce Recipe

Extra Tangy Tartar Sauce Recipe
  • Category

    Condiments and Sauces

  • Cusine

    American

Ingredients

1 cup mayonnaise

2 tablespoons pickle relish

1 tablespoon freshly squeezed lemon juice

1 teaspoon Dijon mustard

1 teaspoon Worcestershire sauce

Salt and pepper to taste

Directions

In a medium bowl, mix together mayonnaise, dill pickles, shallots, capers, parsley, lemon juice, mustard, black pepper, salt, and hot sauce. Let sit for 30 minutes, then use immediately or store in an airtight container in the refrigerator for up to a week.