All Recipes

Taro Ice Cream Recipe

Name: Taro Ice Cream Recipe
Prep time: 15 min
Cook time: 30 min
Cuisine: American
Ingredients: 1 teaspoon vanilla extract; 1/2 cup sugar; 1/4 teaspoon salt; 2 cups heavy cream; 2 cups taro, peeled and diced; 2 cups whole milk; 2 tablespoons cornstarch

Category
Ice Cream
Cusine
American

What do you need?

How to make?

Ingredients

2 cups taro, peeled and diced

1/2 cup sugar

2 tablespoons cornstarch

2 cups whole milk

1 teaspoon vanilla extract

1/4 teaspoon salt

2 cups heavy cream

Directions

In a heavy-bottomed medium saucepan, melt butter on medium heat. When butter has melted completely and foam has subsided, increase heat to high and add taro. Stir to coat with butter and cook until the taro turns slightly translucent, begins to color at the edges, and reduces in volume to a soft, starchy lump, about 5 minutes.