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Gluten-Free Brownie Brittle Recipe

Gluten-Free Brownie Brittle Recipe
  • Category

    Brownies

  • Cusine

    American

What do you need?
How to make?

Ingredients

1/2 cup almond flour

1/4 cup cocoa powder

1/4 teaspoon baking soda

1/4 teaspoon salt

3 tablespoons coconut oil, melted

2 tablespoons honey or maple syrup

1 teaspoon vanilla extract

1/3 cup dark chocolate chips

Directions

Preheat oven to 350 degrees F. Line an 18- by 13-inch rimmed baking sheet with parchment paper. Spray parchment lightly with nonstick cooking spray.