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Dried Mushrooms Recipe | Cook the Book
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Category
American
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Cusine
American
What do you need?
How to make?
Ingredients
1/2 cup dried mushrooms
1 tablespoon olive oil
1 clove garlic, minced
Salt and pepper to taste
2 tablespoons butter
2 tablespoons chopped fresh parsley
Directions
Preheat the oven to 170 degrees F, using the convection function if you have it. Brush the mushrooms clean and cut them into 1/4-inch slices.