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Pizza With Cherry Tomatoes, Garlic, Basil, and Mozzarella Recipe
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Category
Pizza
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Cusine
Italian
What do you need?
How to make?
Ingredients
1 pound pizza dough
2 tablespoons olive oil
2 cloves garlic, minced
1 cup cherry tomatoes, halved
1/4 teaspoon salt
1/4 teaspoon black pepper
3/4 cup shredded mozzarella cheese
2 tablespoons chopped fresh basil
Directions
Divide dough into four even parts and place each in a covered quart-sized deli container or in a zipper-lock freezer bag. Allow to rest at room temperature for at least 2 hours before baking. Transfer tomatoes to a medium bowl and roughly crush by hand. Season to taste with salt and set aside.