Garlic Vinegar Dipping Sauce from 'The Adobo Road Cookbook'
Category
Condiments and Sauces
Cusine
Copycat American
What do you need?
How to make?
Ingredients
1/4 cup white vinegar
2 cloves garlic, minced
1 teaspoon sugar
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
2 tablespoons extra virgin olive oil
Directions
Whisk together all of the ingredients in a small bowl. Serve as a dipping sauce for spring rolls, empanadas, or grilled meats. This Recipe Appears In
Pork and Vegetable Lumpia from 'The Adobo Road Cookbook'.
