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Sooji Upma (Indian Semolina Breakfast Dish) Recipe

Sooji Upma (Indian Semolina Breakfast Dish) Recipe
  • Category

    Breakfast and Brunch

  • Cusine

    Indian

What do you need?
How to make?

Ingredients

1 cup sooji

2 tablespoons oil

1 teaspoon mustard seeds

1 teaspoon cumin seeds

3 green chillies, finely chopped

10 curry leaves, chopped

1 onion, finely chopped

2 tomatoes, finely chopped

2 potatoes, diced

1/4 cup frozen peas or fresh peas

Salt to taste

2 cups water

Directions

Place semolina in cast iron pan and cook over medium heat until toasty but not browned, about 2 minutes. Transfer to a bowl.