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Chicken Chow Mein from 'The Chinese Takeout Cookbook'

Chicken Chow Mein from 'The Chinese Takeout Cookbook'
  • Category

    Mains

  • Cusine

    American

What do you need?
How to make?

Ingredients

Water

Warm water

Mushrooms

Directions

Soak the shiitake mushrooms in warm water for 15 to 20 minutes. Squeeze out the excess water. Discard the stems and thinly slice the mushroom caps.