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Kale and Brussels Sprout Salad Recipe

Kale and Brussels Sprout Salad Recipe
  • Category

    American

  • Cusine

    American

Ingredients

Salt

Garlic

Lemon juice

Pepper

Lemon

Juice

Brussels sprouts

Directions

Combine lemon juice, Dijon mustard, shallot, garlic, 1/4 teaspoon salt, and a pinch of pepper in a small bowl. Stir to blend; set aside to let flavors meld. Mix thinly sliced kale and shredded brussels sprouts in a large bowl.