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Tuscan Sausage and Pepper Spaghetti with Tomatoes and Parmesan
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Category
American
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Cusine
American
What do you need?
How to make?
Ingredients
Salt
Water
Pepper
Bell pepper
Onion
Parsley leaves
Directions
Bring a large pot of salted water to a boil. Wash and dry all produce. Halve, peel, and thinly slice onion. Core, deseed, and thinly slice bell pepper. Mince parsley leaves and stems. Remove sausage from casings; discard casings.