All Recipes
Green Beans with Mint and Red Onion Recipe
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Category
Legumes
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Cusine
American
What do you need?
How to make?
Ingredients
3 tablespoons olive oil
2 cloves garlic, minced
1/2 red onion, thinly sliced
1/2 teaspoon dried chile flakes
1/2 tablespoon mint leaves, chopped
1/2 green beans, hopefully fresh
Salt and pepper
Directions
Heat the olive oil over medium high heat until almost smoking. Toss in the onion, garlic, chile flakes, and mint. Cook for a minute and then add the green beans. Cook, stirring occasionally for 15 minutes. Season to taste.