All Recipes
The Outcider from Prime Meats Recipe
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Category
Whiskey
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Cusine
American
What do you need?
How to make?
Ingredients
12 ounces bourbon
6 ounces boiled cider
12 dashes orange bitters
12 dashes Fee Brothers whiskey barrel aged bitters
18 ounces strong rooibos tea
24 2-inch strips of orange zest
12 cinnamon sticks
Directions
Heat the bourbon, boiled cider, bitters, tea, orange peels, and cinnamon sticks in a 4 quart pot until warmed through. Pour into a ceramic punch bowl or crock pot. Serve immediately.