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Shrimp Scampi

Shrimp Scampi
  • Category

    Main Course

  • Cusine

    American Italian

Ingredients

12 oz. linguine

1 1/2 lbs extra large shrimp

3 Tbsp extra virgin olive oil

3 Tbsp unsalted butter

4 garlic cloves

1/2 cup dry white wine*

Salt and freshly ground black pepper

1/8 tsp red pepper flakes

2 Tbsp fresh lemon juice

1/4 cup chopped fresh parsley

Directions

Cook linguine according to package instructions. Meanwhile, melt butter with olive oil in a 12-inch skillet just over medium heat. Add garlic and saute 1 - 2 minutes until just lightly golden . Add wine and simmer until reduced by half, about 2 - 3 minutes. Add in shrimp in an even layer season with salt, pepper and red pepper flakes and cook until shrimp turn pink, about 1 1/2 - 2 minutes per side. Stir in lemon juice and a parsley then toss shrimp and sauce with pasta. Serve immediately.