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Peach Pancakes Recipe

Peach Pancakes Recipe
  • Category

    Dessert

  • Cusine

    American

Ingredients

1 1/2 cups all-purpose flour

2 tablespoons sugar

1 1/2 teaspoons baking powder

pinch of salt

1 1/2 cups milk

3 tablespoons butter, melted

2 eggs, beaten

1/4 teaspoon minced fresh ginger

1 1/2 cups diced peaches

2-3 tablespoons butter

Directions

In a large bowl whisk together all-purpose flour, sugar, baking powder and salt. In a separate bowl combine milk, butter, eggs and ginger. Pour wet ingredients over dry ingredients and whisk to combine; fold in chopped peaches. Heat large skillet or grill-pan over medium high heat. Make pancakes by pouring about 2 tablespoons of batter onto griddle or skillet . Flip when bubbles begin to form on top of pancake. Serve drizzled with honey alongside a bellini.