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Double Berry Jello Salad

Name: Double Berry Jello Salad
Prep time: 15 min
Cook time: 30 min
Cuisine: American
Ingredients: 1 16-ounce can whole berry cranberry sauce; 1 3-ounce package sugar-free raspberry gelatin; 1 cup boiling water; 1/2 cup chopped pecans; 3/4 cup celery, very finely chopped; lettuce of your choice for serving, optional

Category
Salad
Cusine
American

What do you need?

How to make?

Ingredients

1 3-ounce package sugar-free raspberry gelatin

1 cup boiling water

1 16-ounce can whole berry cranberry sauce

3/4 cup celery, very finely chopped

1/2 cup chopped pecans

lettuce of your choice for serving, optional

Directions

Combine gelatin and boiling water in a glass bowl, stirring until all gelatin is dissolved. Chill until mixture is the consistency of unbeaten egg white Stir in cranberry sauce, chopped pecans, and diced celery. Spray square glass casserole dish with non-stick spray or oil lightly with vegetable oil. Spoon mixture into dish, cover, and chill until firm, about 3 hours. Serve as a salad, on a bed of lettuce or arugula if desired.