Pico De Gallo

Ingredients

• 1 large ripe tomato
• 1/2 medium vidalia onion
• 1 medium lime
• 1/4 bunch cilantro
• to taste salt

Directions

1. STEP 1: Cut the tomato and onion into a very small dice. Wash the cilantro and shake dry. Roughly chop the cilantro. Combine the tomato, onion, and cilantro in a bowl.
2. STEP 2: Squeeze the juice from half of the lime over the mixture and sprinkle with 1/4 tsp of salt. Give everything a good stir and then adjust the lime and salt to your liking.