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Fluffy Scrambled Eggs Recipe

Fluffy Scrambled Eggs Recipe
  • Category

    Quick and Easy

  • Cusine

    American

What do you need?
How to make?

Ingredients

4 large eggs

2 tablespoons milk

1 tablespoon butter

Salt and pepper to taste

Directions

Crack the eggs into a medium bowl and whisk together with the milk until well combined. Heat the butter in a large non-stick skillet over medium heat. Pour the egg mixture into the skillet and cook, stirring constantly, until the eggs are fluffy and cooked through, about 3 minutes. Season with salt and pepper to taste and serve immediately.