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Crispy Chocolate Popcorn Recipe

Crispy Chocolate Popcorn Recipe
  • Category

    Popcorn

  • Cusine

    American

Ingredients

3 tablespoons vegetable oil

1/2 cup popcorn kernels

1/4 cup semi-sweet chocolate chips

2 tablespoons light corn syrup

1 tablespoon butter, melted

1/4 teaspoon vanilla extract

1/4 teaspoon salt

Directions

Lightly grease a large bowl, and add freshly popped popcorn. You should have about 7 cups; if significantly less, this may be a sign the the popcorn is dense and stale and that a newer batch of kernels is in order.